I hope all is well with you and you’re enjoying the golden summer days. We are at the midway point in the final sesshin of this ango. The practice energy is strong and everyone is putting in a great effort. As tenzo, I’ve been doing a lot of kitchen and cooking practice. Here’s a photo of from evening oryoki (angelica’s cornbread with onion and green beans in the middle bowl and ratatouille in the third; there’s no Buddha bowl in the evening meal).